Ramblings of a white guy living in Tokyo that's *gasp* never taught English (!). I'll talk about just about anything, which often does but doesn't always have something to do with Japan.
Please comment to your heart's content on my current life story and random Dougisms.
ようこそ、俺のインターネットの端へ!
Sunday, March 18, 2007
Daikon makes the news!
And in further proof as to Japan's obsession with food, a radish was in the news today. These giant radishes are known as daikon in Japanese, and this one looks like a giant foot. I remember hearing a while back about them talking about a daikon that was growing up through a sidewalk somewhere in the south and how it represented the Japanese fighting spirit that never dies, haha. What I thought was funny about this was that the headlines read 大根足("daikon ashi", radish foot/leg), which is also one of the worst insults you can give a Japanese girl.
You see, there is a genetic disposition for Japanese to have short and stumpy legs, which resemble this daikon. They're stout, like a good Guinness beer (without the goodness). For some reason though, they don't like people to point this out. There are also a bunch of girls here that are too thin for their own good though, and have the legs to prove it. On a semi-related note, the term for a flat-chested woman is a manaita, which comes from the word for a washboard. They don't like being called this either.
Oh, and I'm watching a food show right now - they talked about making peking duck stuffed with avocado and shrimp fried rice, and just now were talking about a way to serve maguro (tuna steak basically) with yakiniku (Japanese-style Korean BBQ) sauce and rice. Yum.
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